tomato pie

(1 rating)
Recipe by
Rachel Weyerman
Cloverdale, MI

If you love tomatos, tons of flavor, and cheese, you gotta try this pie! Don't let the name fool you!

(1 rating)
yield 8 serving(s)
prep time 30 Min
cook time 45 Min

Ingredients For tomato pie

  • 1
    home made or store bought pie crust
  • 2 md
    tomatos
  • 1 tsp
    basil
  • 1 tsp
    parsley flakes
  • 1/2 tsp
    thyme leaves
  • 1/2 tsp
    oregano
  • 1/2 tsp
    onion powder
  • 1 tsp
    brown sugar
  • salt and pepper
  • 1 c
    mayonnaise
  • 3/4 c
    shredded american cheese

How To Make tomato pie

  • 1
    Slice 2 medium tomatoes and line the crust.
  • 2
    Sprinkle with basil, parsley, thyme, oregano, onion powder, brown sugar, and salt and pepper.
  • 3
    Mix together the mayonnaise and chesse and spread over tomatoes and spices.
  • 4
    Bake at 350 degrees for 35 to 45 minutes untill golden brown.

Categories & Tags for Tomato Pie:

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