sweet restaurant slaw

(1 rating)
Recipe by
Sandi Johnson
Fayetteville, AR

It's been said my slaw tastes just like in the chicken and fish restaurants. Sweet!

(1 rating)
yield 8 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For sweet restaurant slaw

  • 1- 16 oz
    bag coleslaw mix
  • 2 Tbsp
    tiny diced onion
  • 2/3 c
    miracle whip salad dressing
  • 3 Tbsp
    vegetable oil
  • 1/2 c
    white sugar
  • 1/4 tsp
    salt
  • 1/2 tsp
    poppy or celery seed
  • 1 Tbsp
    white vinegar

How To Make sweet restaurant slaw

  • 1
    Combine coleslaw mix with onion in a bowl you can cover.
  • 2
    Whisk the rest of ingredients in medium bowl and blend thoroughly.
  • 3
    Pour over coleslaw onion mix and toss to coat. Cover. IMPORTANT: to let it chill in refrigerator for at least 2 hours, the longer the better.
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