sweet potato casserole

Name: Sweet Potato Casserole
Prep time: 20 min
Cook time: 30 min
Yield: 6
Ingredients: 3 cup(s) cooked sweet potatoes (about 3 large baked); 1 cup(s) sugar; 3 - eggs (beaten); 1/2 cup(s) milk; 1 teaspoon(s) vanilla; 1/2 stick(s) butter (melted); TOPPING; 1 cup(s) brown sugar; 1/4 cup(s) flour; 1/2 stick(s) butter (melted); 2 3/4 cup(s) chopped pecans

(1 rating)

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Recipe by

Judy Elks

@ocalagal

Dunnellon, FL

I have made this recipe for Sweet Potato Casserole for about 37 years. my family loves it and if you follow it to the letter, it will never fail you.

(1 rating)

yield 6 -8

prep time 20 Min

cook time 30 Min

Ingredients For sweet potato casserole

3 c

cooked sweet potatoes (about 3 large baked)
1 c

sugar
3

eggs (beaten)
1/2 c

milk
1 tsp

vanilla
1/2 stick

butter (melted)
TOPPING
1 c

brown sugar
1/4 c

flour
1/2 stick

butter (melted)
2 3/4 c

chopped pecans

How To Make sweet potato casserole

1
Mix together first six ingredients and put into a greased 2-quart casserole dish. I usually use my electric mixer on a low speed to do this. Note: Bake about 3 large sweet potatoes in a 350 degree oven for about 1 hour to yield 3 cups.

2
Mix together last four ingredients and sprinkle on top of potato mixture.
3
Bake at 350 degrees for 30 minutes.
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sweet potato casserole

Ingredients For sweet potato casserole

How To Make sweet potato casserole

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