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stuffing cakes

kgb206 avatar
Recipe by
Kathryn Brown
@kgb206
Woodbridge, NJ

Great use for leftover stuffing. Pile these patties with cranberry sauce and turkey for a great sandwich.

yield serving(s)
method Pan Fry

Ingredients For stuffing cakes

  • 2 c
    stuffing
  • 1
    egg
  • 1 Tbsp
    butter

How To Make stuffing cakes

  • 1
    Mix together stuffing and egg.
  • 2
    Shape 1/2 cup into a ball. Then flatten into a patty.
  • 3
    Heat butter in frying pan. Add patties. Cook on each side about 4 minutes.
  • 4
    Leftovers can be reheated in oven at 350 for about 10 minutes.
  • 5
    Enjoy.
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