stovetop stuffing in a jar
(1 rating)
A good item to keep on your Pantry shelf. This recipe only uses water and butter beyond the necessary. Easy...Make a few for dry storage....!
(1 rating)
prep time
15 Min
cook time
10 Min
Ingredients For stovetop stuffing in a jar
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6 ccubed bread
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1 Tbspparsley flakes
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3cubes chicken bouillon
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1/4 cdried minced onion
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1/2 cdried minced celery
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1 tspthyme
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1 tsppepper
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1/2 tspsage
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1/2 tspsalt
How To Make stovetop stuffing in a jar
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1Preheat oven to 350 degrees. Bake bread 8 to 10 minutes, cool.
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2Dump all ingredients in a large bowl (that has a cover!) shake well to blend.
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3TIP: Add each ingredient in jar as given. Follow directions to bake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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