stierum (german fried noodles)
(2 ratings)
No Image
Grandma's recipe. Great with garden lettuce and cream or cucumber salad.
(2 ratings)
yield
4 serving(s)
prep time
30 Min
cook time
30 Min
method
Stove Top
Ingredients For stierum (german fried noodles)
-
2eggs
-
1 tspbaking powder
-
1 cmilk
-
1/2 tspsalt
-
flour - enough to make a batter of the consistency of a medium pancake
How To Make stierum (german fried noodles)
-
1Beat eggs; add baking powder, flour, milk and salt. Put about 3 tablespoons lard in frying pan and heat. Pour the mixture into the hot fat and brown on one side. Turn it over and brown on the other side. Then use your spatula and start to cut it up in small pieces and keep on stirring it until it is browned and won't stick together and isn't doughy. Serve and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Stierum (German Fried Noodles):
ADVERTISEMENT