spiced hush puppies

(1 rating)
Recipe by
arty Jrgnsn
Kodiak, AK

I grew up with all kind of spiced dishes.I tried this recipe, and it turned out good. the hush puppies are light, a mixed between sweet and savory. Cayenne really gives it a kick

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For spiced hush puppies

  • 1 1/4 c
    yellow cornmeal
  • 1 c
    all purpose flour
  • 1/2 tsp
    cayenne pepper
  • 1/2 tsp
    ground cinnamon
  • 1/2 tsp
    ground cumin
  • 1/2 tsp
    ground coriander
  • 1 Tbsp
    sugar
  • 1/2 tsp
    salt
  • 1 Tbsp
    baking powder
  • 1 can
    (14.75 oz.) creamed-style corn
  • 1/2 c
    buttermilk
  • 1 c
    chopped walnuts, toasted
  • 3 Tbsp
    snipped fresh cilantro
  • 1/2 c
    finely chopped onion
  • vegetable oil for deep frying

How To Make spiced hush puppies

  • 1
    Combine all ingredients, except oil, in a large bowl just until moistened. Heat oil in a deep pan (or use deep fryer) over medium heat. Drop batter using spoon or ice cream scoop into hot oil. Fry for about 2 minutes each side or until golden brown.
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