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*** mom's cottage cheese dumplings ***

(2 ratings)
review
KimmiK avatar
Private Recipe by
Kimmi Knippel (Sweet_Memories)
@KimmiK
Cullowhee, NC

From good ol' Mom! One of very few recipes that I can actually read!

(2 ratings)
yield 3 serving(s)
prep time 5 Min
cook time 10 Min

Ingredients For *** mom's cottage cheese dumplings ***

  • 1 sm cont
    cottage cheese, small curd
  • 1 c
    flour
  • 2 lg
    eggs
  • 1 Tbsp
    parsley
  • 1 Tbsp
    chives, dried or minced dried onion
  • salt & pepper, to taste
  • butter, to taste

How To Make *** mom's cottage cheese dumplings ***

  • 1
    Mix all ingredients together well in a medium bowl.
  • 2
    In boiling water, drop off a tsp at a time.
  • 3
    After all dough is dropped in water, cook 8 - 10 minutes or until all dumpling come floating up in water.
  • 4
    Drain & toss in butter.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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