mexican pork and beans

(1 rating)
Recipe by
Becky Graves
Kingman, AZ

Mom used to make this with hamburgers. Easy and Tasty!

(1 rating)
yield 1 -3
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For mexican pork and beans

  • 1 sm
    can of van camps pork and beans
  • 2 Tbsp
    pace picante sauce

How To Make mexican pork and beans

  • 1
    Put beans into a sauce pan along with the Pace Picante Sauce, heat through, about 2-3 min. on low heat. Low and slow as Mom used to say, so you don't scorch them. Enjoy with hot dogs or hamburgers. Add more Pace if you want it to have a little more of a bite to it.
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