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lightened up coleslaw

landinsmom92 avatar
Recipe by
Taylor Simpkins
@landinsmom92
Grove city, OH

Weve all hit that "trying to eat better" phase. If you're like me, you simply CANT cut out all those delicious foods! So I've came up with a lower fat option for a classic!

prep time 5 Min
method Refrigerate/Freeze

Ingredients For lightened up coleslaw

  • 1/2 c
    lite mayo
  • 1 Tbsp
    dijon mustard
  • 1 Tbsp
    sugar
  • 1 Tbsp
    white vinegar
  • 1/2 tsp
    black pepper
  • 1/4 tsp
    salt
  • 1 bag
    cole slaw mix

How To Make lightened up coleslaw

  • 1
    Combine all wet ingredients in a large bowl
  • 2
    Stir in Cole slaw mix. Make sure it is thoroughly coated
  • 3
    Place lid or plastic wrap on bowl and refrigerated atleast an hour!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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