kim's kicked up baked beans
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I needed to bring a side dish to a football party, so I decided to make some kind of "kicked up" baked beans for the first time. I walked into my pantry and picked some ingredients that I thought would taste good together and voila! Kim's Kicked Up Baked Beans were born! For my first time outta the gate making these, they turned out DELICIOUS!! I hope you all enjoy them as much as my fellow football friends and I did!
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yield
serving(s)
prep time
25 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For kim's kicked up baked beans
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3 can28oz maple brown sugar or brown sugar hickory baked beans
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1 can22oz bush's "sweet heat" (limited flavor) baked beans
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16 ozroll bob evans maple flavored ground sausage
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4 Tbspground mustard
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4 Tbspbrown sugar
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2 tspground red pepper
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2 tspworcestershire sauce
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2 mdonions chopped
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1-2green peppers chopped
How To Make kim's kicked up baked beans
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1Brown and crumble sausage while cooking.
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2In a separate skillet, saute onions and green peppers until semi-tender.
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3While sausage and veggies are cooking/sauteing, pour cans of beans into a deep baking dish. Add the ground mustard, brown sugar, worcestershire sauce and ground red pepper to beans and stir around to incorporate spices.
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4Once sausage and veggie mixture are cooked, add both to beans and stir around to evenly distribute & incorporate sausage/veggie mixture into and throughout beans.
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5Bake at 325 degrees for 1 to 1.5 hours.
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6Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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