jiffy corn pudding

Name: Jiffy Corn Pudding
Prep time: 10 min
Cook time: 45 min
Ingredients: 1 box(es) jiffy corn bread mix; 1 can(s) whole kernel corn (drained); 1 can(s) cream style corn; 8 ounce(s) sour cream; 1 stick(s) butter

(2 ratings)

No Image

review

Recipe by

Lenora Hefley Rice

@Rapunzle

Hopkinsville, KY

A favorite of mine that I didn't think to share until I was making it for my Thanksgiving dinner! Hope you enjoy it as much as I do...

(2 ratings)

prep time 10 Min

cook time 45 Min

Ingredients For jiffy corn pudding

1 box

jiffy corn bread mix
1 can

whole kernel corn (drained)
1 can

cream style corn
8 oz

sour cream
1 stick

butter

How To Make jiffy corn pudding

1
Melt butter in mixing bowl.

2
Add both cans of corn, and sour cream. Mix well.
3
Add Jiffy mix and mix well.
4
Bake 9in 8x8 pan for 45 minutes at 350 degrees.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

jiffy corn pudding

Ingredients For jiffy corn pudding

How To Make jiffy corn pudding

Categories & Tags for Jiffy Corn Pudding: