herb tomato bake

Name: Herb Tomato Bake
Prep time: 25 min
Cook time: 20 min
Yield: 8
Cuisine: American
Ingredients: TOMATO MIXTURE; 1/4 cup(s) onion, finely diced; 2 tablespoon(s) butter; 2 can(s) diced tomatoes (14.5 oz each); 1/4 cup(s) brown sugar, firmly packed; CROUTON TOPPING; 1 1/2 cup(s) croutons; 1/4 cup(s) melted butter; 2 tablespoon(s) brown suger; 3/4 teaspoon(s) salt; pepper, to taste

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Recipe by

Richard Hoover

@Richard2990

Fountain Inn, SC

This is a old family recipe.

yield 8 serving(s)

prep time 25 Min

cook time 20 Min

method Bake

Ingredients For herb tomato bake

TOMATO MIXTURE
1/4 c

onion, finely diced
2 Tbsp

butter
2 can

diced tomatoes (14.5 oz each)
1/4 c

brown sugar, firmly packed
CROUTON TOPPING
1 1/2 c

croutons
1/4 c

melted butter
2 Tbsp

brown suger
3/4 tsp

salt
pepper, to taste

How To Make herb tomato bake

1
Preheat oven to 375 degrees F. Saute the diced onion with the butter until soft.

2
Combine the tomatoes, onion mixture, and brown sugar. Spread into a 10 X 6 baking dish.
3
In a large bowl, combine croutons, melted butter, 2 Tbsp brown sugar, and salt.
Spread the crouton mixture on top of the tomatoes.
4
Bake for 20 minutes.
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