greek tzatziki sauce

Name: Greek Tzatziki Sauce
Prep time: 15 min
Ingredients: 3 tablespoon(s) olive oil; 1 tablespoon(s) vinegar (any kind); 2 clove(s) garlic, minced; 1 1/2 teaspoon(s) salt; 1/4 teaspoon(s) black pepper; 1 cup(s) greek yogurt; 1 cup(s) sour cream; 2 - cucumbers, peeled, seeded and diced; 1 teaspoon(s) dill

(1 rating)

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Recipe by

Kathi Hamill

@Gally13kms

Middle of Nowhere, FL

I often find other recipes to make as an excuse to eat this sauce!

(1 rating)

yield serving(s)

prep time 15 Min

Ingredients For greek tzatziki sauce

3 Tbsp

olive oil
1 Tbsp

vinegar (any kind)
2 clove

garlic, minced
1 1/2 tsp

salt
1/4 tsp

black pepper
1 c

greek yogurt
1 c

sour cream
2

cucumbers, peeled, seeded and diced
1 tsp

dill

How To Make greek tzatziki sauce

1
Mix olive oil, vinegar, garlic, salt and pepper in a small bowl.

2
In a separate, medium sized bowl, whisk together yogurt and sour cream.
3
Add oil mixture to yogurt mixture and mix well.
4
Add cucumbers and dill and mix well.
5
Refrigerate 1-2 hours before serving.
6
Goes great with my Mediterranean Turkey Burgers!! Wink, wink!
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greek tzatziki sauce

Ingredients For greek tzatziki sauce

How To Make greek tzatziki sauce

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