grape salad
This creamy grape salad is a unique family and friend favorite recipe. It is a delectable combination of both red seedless grapes and green seedless grapes, cream cheese, and sour cream, with pecans, walnuts, and brown sugar for a little sweet crunch. This summer delight is a must-try. It comes together in about ten minutes and makes for the perfect side dish, potluck, party salad, or dessert.
yield
6 serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For grape salad
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3 cseedless green grapes
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3 cseedless red grapes
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4 ozcream cheese softened
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1/2 csour cream
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1 1/2 Tbspgranulated sugar
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1/2 tspvanilla extract
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2 Tbspbrown sugar
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1/4 cchopped walnuts
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1/4 cchopped pecans
How To Make grape salad
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1After washing the grapes, dry them thoroughly with paper towels. In a large bowl, using an electric mixer, blend the cream cheese, sour cream, sugar, and vanilla extract until smooth and creamy
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2Fold in the grapes and sprinkle the dish with brown sugar, walnuts, and pecans.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Grape Salad:
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