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granpa sloan's dumplings

(1 rating)
Davethechef avatar
Recipe by
David Henson
@Davethechef
Iuka, IL

This a recipe was my Grandpas, He has been gone for 15 years now and i can still see him in the kitchen making these on thanksgiving morning, we used to fight over these! My mom started making them after grandpa passed and now my mom has passed so now its my turn ????

(1 rating)
method Stove Top

Ingredients For granpa sloan's dumplings

  • 1-5 c
    ap flour
  • 1 tsp
    baking powder (per cup of flour)
  • 1 Tbsp
    crisco (per cup of flour)
  • enough
    water to make dough
  • 2
    14 oz. conainers of chicken broth
  • 1/2 c
    water

How To Make granpa sloan's dumplings

  • 1
    Bring Broth and 1/2 cup water to boil.
  • 2
    Roll dough into 1 1/4 inch balls.
  • 3
    Drop balls of dough in to broth, DO NOT STIR!! shake pan to coat balls and once and while to ensure they dont stick to botom, cook till a little firm you will have to ajust to desired doneness.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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