farina soup dumplings
(1 rating)
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I wanted dumplings, and I ran out flour! Found this recipe in my recipe stash! Turned out very good.
(1 rating)
yield
serving(s)
prep time
25 Min
cook time
40 Min
Ingredients For farina soup dumplings
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6 Tbspsoft margerine
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4 mdeggs
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12heaping tablespoons regular farina
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2-1/2 to 3 quarts chicken broth or stock
How To Make farina soup dumplings
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1In a bowl, mix margarine and eggs. Gradually add farina and mix well to blend well. Let sit 30 minutes. Spoon batter, a generous teaspoon at a time, into simmering soup stock. Hold spoon in stock for a second or two.So the dumplings will fall off of spoon more quickly. Cover and simmer dumplings until light and fluffy. About 35-40 minutes.
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