easy macaroni & cheese

(1 rating)
Recipe by
Nancy Campbell
Talladega, AL

Easy but delicious. Add a little paprika to spice it up if desired.

(1 rating)
yield serving(s)

Ingredients For easy macaroni & cheese

  • 3 c
    elbow macaroni
  • 6
    eggs, well beaten
  • 6 c
    milk
  • 3/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 4 c
    grated sharp cheddar cheese

How To Make easy macaroni & cheese

  • 1
    Cook 3 cups elbow macaroni according to package.
  • 2
    Mix cooked macaroni, cheese and milk/egg mixture. Save enough cheese to cover the top well.
  • 3
    Bake at 325 for 45 minutes, then at 400 until top browns.

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