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corny potato fritters

Cookenwithlov avatar
Recipe by
Linda Smith
@Cookenwithlov
Oelwein, IA

Always looking for something for brunch, we call it that because my Hubby is a late riser get tired of the same old thing so when I seen the leftover potatoes I thought alright potato pancakes but Hubby don't really eat them well add cornmeal and he loved them.

yield 5 serving(s)
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For corny potato fritters

  • 1 1/2 c
    seasoned mashed potatoes
  • 1/2 c
    flour
  • 1 lg
    egg
  • 2/3 c
    corn meal( i used yellow)
  • 2 1/2 Tbsp
    butter, unsalted

How To Make corny potato fritters

  • 1
    Melt butter in large fry pan or iron skillet.
  • 2
    Mix all ingredients together. Spoon out dough into pan with melted butter I flattened them just a little.
  • 3
    cook till brown and crispy on both sides. Serve with warm maple syrup.
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