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chef v's kicked up baked beans

Vseward avatar
Recipe by
V Seward
@Vseward
Yosemite Lakes Park, CA

My family enjoys when I make these baked beans to go along side anything
from Tri-tip to hot dogs. The sweet and spicy blend of brown sugar and pepper
sauce make these canned baked beans *Kicked-Up*

read more
yield 4 -6
prep time 5 Min
cook time 25 Min
method Stove Top

Ingredients For chef v's kicked up baked beans

  • 2 28 oz
    cans baked beans (original)
  • 1 lb
    thick sliced hickory smoked bacon, chopped
  • 1 tsp
    minced dried onion
  • 1 Tbsp
    ketchup
  • 2 tsp
    pickapeppa sauce
  • 3 Tbsp
    honey

How To Make chef v's kicked up baked beans

  • 1
    In a dutch oven or stock pot cook chopped bacon until translucent, not crispy.
    Add canned baked beans (juice included) . Turn to Med-high heat and cook 5 minutes.
  • 2
    Add brown sugar and stir until dissolved. Add ketchup, pickapeppa sauce, cayenne
    pepper and minced onion. Simmer on Medium for 5 minutes. Add 3 Tablespoons Honey
    and continue to simmer for additional 10 minutes. Stirring often.
  • 3
    Turn heat off and let beans sit. They will thicken.
    Beans can be refrigerated and heated when ready to serve
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