butterscotch yams
(1 rating)
No Image
these are some of the best yams you will ever put in your mouth they are a winner
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For butterscotch yams
-
6 mdyams or 2 (17 oz) cans
-
1/2 ckaro syrup (dark or light) ( i use light maple syrup)
-
1/2 cbrown sugar ( i use splenda brown sugar)
-
1/4 ccream, canned
-
2 Tbspmargarine
-
1/2 tspsalt
-
1/2 tspcinnamon
How To Make butterscotch yams
-
1arrange yams in single layer in 9x13 inch baking dish. in heavy 2 quart saucepan combine remaining ingredients. stirring constantly, bring to a boil.
-
2pour over yams and bake in 325 oven for 30 minutes, basting frequently.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT