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bread & butter pickles

(1 rating)
jayne423 avatar
Recipe by
Jayne Rossi-Elliott
@jayne423
Fortson, GA

I've been canning these pickles for close to 30 years - they are a family favorite. Received the recipe from my mother in law. I generally double the recipe.

(1 rating)
method Canning/Preserving

Ingredients For bread & butter pickles

  • 2
    cucumbers, thinly sliced
  • 1
    medium onion, sliced
  • 1 c
    vinegar
  • 1 c
    sugar
  • 1 Tbsp
    coarse salt
  • 1 tsp
    mustard seed
  • 1/2 tsp
    celery seed
  • 1/4 tsp
    turmeric

How To Make bread & butter pickles

  • 1
    In large saucepan, mix together cucumber, and onion; pour in spices. Stir in vinegar. Bring to full boil. Pack in sterilized jars, leaving 1/2" head space and seal. Process 10 minutes – 2 pints
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