baked beans

(1 rating)
Recipe by
Cheryl Howard
Bryant, AR

Easy and Good recipe.

(1 rating)
yield 6 serving(s)
method Convection Oven

Ingredients For baked beans

  • 1/4 lb
    bacon, diced
  • 2-32 oz
    cans baked beans
  • 1/2 c
    ketchup
  • 1/3 c
    brown sugar
  • 2 Tbsp
    hot sauce
  • 2 Tbsp
    honey

How To Make baked beans

  • 1
    In heavy pot, add the chopped bacon and cook over medium heat until fat begins to render.
  • 2
    Add beans, ketchup, brown sugar, hot sauce and honey. Bring to a simmer over medium heat. Reduce heat slightly to maintain simmer for 25-30 minutes.
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