amish onion patties

Recipe by
Diana Adcock
Yes, IL

This is a great side dish, burger topper or game day snack!

yield serving(s)
prep time 15 Min
cook time 15 Min
method Pan Fry

Ingredients For amish onion patties

  • 1 c
    unbleached white flour
  • 2 tsp
    white sugar
  • 2 tsp
    baking powder
  • 1 tsp
    salt, divided
  • 1 tsp
    black pepper
  • 2 Tbsp
    yellow cornmeal
  • 2 c
    chopped white onion
  • 1 c
    milk
  • 1 c
    vegetable oil

How To Make amish onion patties

  • 1
    In a large mixing bowl whisk together flour, sugar, baking powder, 1/2 teaspoon salt and pepper.
  • 2
    Add chopped onions, tossing with a fork to coat well with flour mixture.
  • 3
    Make a well, pour in milk and stir to just combined.
  • 4
    Add oil to a large skillet and heat to medium high.
  • 5
    Drop batter by 1/4 cup into hot oil, cooking for 2-3 minutes or until golden brown.
  • 6
    Carefully turn patties and cook for another 2 minutes or until golden brown.
  • 7
    Drain patties on a wire rack, lightly salt, repeat above steps cooking the remaining batter.
  • 8
    Serve hot with options like ketchup, salsa, ranch dressing or do what I do, put it on my burger.

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