Other Side Dish Recipes

Shrimp Pasta Medley

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By Nellie Rickey
This is my own concoction..out of frustration over loosing flavor in my pasta salads..this method ...
(1 rating)
truly authentic

The Real Deal Cuban Black Beans

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By Monika Rosales
What can I say, my mom makes THE best black beans... For years I have ...
(1 rating)

Sweet Baked Beans

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By Shervanique Thomas
These beans are good with any type of barbecue. I use splenda but you ...
(2 ratings)

Sloppy Joes Dairy Style By Freda

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By FREDA GABLE
I first tasted these at a Local dairy that was having Dairy days Locally. They ...
(3 ratings)
bbq baked beans

My Famous Baked Beans

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By Josephine Quick
These baked beans are full of flavor!!!!!
(1 rating)
Layers of goodies on a stick!

Sammie On A Stick!

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By Colleen Sowa
This is another one of our fun foods! We make them whenever someone asks ...
(1 rating)

Cheesecake Stuffed Strawberries

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By Opal Jackson-Cakmak
These aren't anything complicated. With five ingredients, they take only a few minutes to put ...
(6 ratings)

Three Quinoa Dishes Adapted By Pam

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By Pam Ellingson
These dishes just hit me as being great, healthy, low calorie, high protein and high ...
(1 rating)
Enjoy!!

"refried" "beans"

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By Bre Van Patten
We had a taco night and I wanted to make refried beans, but realized I ...
(1 rating)

Cheesy Garlic Pull Apart

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By Candi Hummer
After the "Banana's for Monkey bread" I got to thinkin it'd be fun to do ...
(1 rating)

Teryaki Cabbage With Chicken

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By Victoria Fincher
This was meant as a new spin on my other cabbage recipes, and a way ...
(1 rating)

Spicy Cabbage With Chicken

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By Victoria Fincher
The original recipe that sparked my family's love for cabbage.
(1 rating)

Crack -n- Cheese

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By Angela Pietrantonio
One of the best mac-n-cheese recipe's I ever made! Recipe source~ azestybite.com
(1 rating)

Cathy's Pizza Pot Pie

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By Cathy LaFay
I needed to get rid of some ready made pie crusts in my freezer and ...
(1 rating)

Bavarian White Wine Kraut

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By Deneece Gursky
This is the saurkraut my family loves best! Its made with white wine and juniper ...
(2 ratings)
ONION LOVERS...

101 Onion Shrededbeef

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By Maiko Yamane
Onion LoverS! the best way to treat your Onion using an Oriental Touch!
(2 ratings)
This is what the dumpling looks like when cut in half.

Bohemian Raised Dumplings

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By Kimber Flory
I ate these as a child and thought that all dumplings were raised like a ...
(3 ratings)

Carrot Almond Salad

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By Ted Anderson
I usually make this in large amounts for family gatherings but I have scaled it ...
(1 rating)

Can You Believe (grandpa's Baked Bean Sandwich)

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By Norma DeRemer
Was talking to one of my cousin's the other day and we were talking about ...
(4 ratings)
This thick Soup is a very Filling meal.
If you enjou Stuffed Peppers, Your sure to enjoy this soup.
If You need a thiner soup just add 1 cup of water to the pot. 
I Hope You will enjoy This Pot of Winter Soup, with a Hot loaf of garlic bread.

Winter Soup By Freda

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By FREDA GABLE
SIMPLE, Simple, This Hearty Winters Soup is filled with Meat and Green Yellow and red ...
(1 rating)

Mock Boursin Cheese

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By Nancy J. Patrykus
This cheese was created in in France 1957 by Francois Boursin. I love the taste, with ...
(1 rating)
4 Bean Baked Bean Casserole

Four Bean Baked Beans With Ground Beef By Rose

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By Rose Rauhauser
This is a family favorite even though it takes time, it's worth it. They freeze ...
(28 ratings)

Jicama Slaw-annette's

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By Annette W.
After Phil and I went on our honeymoon, I wanted to create a recipe from ...
(1 rating)

Jicama Buttermilk Coleslaw-annette's

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By Annette W.
CRUNCH,KRUNCH,CHRUNCH,KRUNCH,CHRUNCH! My fondest memory of Jicama is on my honeymoon where hubby and I ate ...
(1 rating)
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