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Blue Ribbons
Stuffed Italian Bread
By
Lori Burley
By Lori Burley
You can eat this as a snack, a meal or a side dish. It's just ...
(2 ratings)
Pineapple Souffle
By
Linda Kauppinen
By Linda Kauppinen
Great recipe that can be a side dish to pork or ham. My son ...
(1 rating)
Boston Baked Beans
By
Joshua Parker
By Joshua Parker
I love beans, and baked beans were my favorite growing up. This recipe reminds me ...
(1 rating)
Ultimate Spicy Ground Turkey Nachos
By
Josephine Quick
By Josephine Quick
Garnish the nachos with sour cream, chopped cilantro, chives, or green onion, and diced avacado
(1 rating)
Oatmeal Walnut Bread
By
Wendy Rusch
By Wendy Rusch
This bread is DELISH!!! So good I can eat it plain! But toast it and ...
(1 rating)
Dutch Baby
By
JM Avallone
By JM Avallone
I found this on several sites and put my spin on it, A Dutch Baby ...
(1 rating)
Chili Corn Bread Salad
By
Cassie *
By Cassie *
This is a delicious salad for anytime of the year. I make mine in ...
(1 rating)
Sweet N Spicy Jalapeno Baked Beans
By
Diane Atherton
By Diane Atherton
Some of the best baked beans I've ever made! Perfect side for those summer BBQ's. Using ...
(3 ratings)
Charro Beans(easy Shortcut Recipe)
By
cindy sandberg
By Cindy Sandberg
I decided I wanted charro beans like I get at my favorite mexican restaurant to ...
(1 rating)
Almost Famous Slaw
By
Joan Penney
By Joan Penney
I think this is as good if not better than the famous chain slaw!
(1 rating)
Shrimp Deviled Eggs
By
Kandi Leopold
By Kandi Leopold
Deviled eggs are always a fun treat to take to parties and family gatherings
(1 rating)
Pickle Relish
By
Susan Matthews
By Susan Matthews
I got this from a friend a long time ago, about 25-30 years ago. I ...
(1 rating)
Farrow With Grilled Lemony Garlicky Asparagus
By
Monica Keleher
By Monica Keleher
This is great combined or served alone! Both dishes are so good. We love it ...
(1 rating)
Cowboy Beans
By
Lou Kostura
By Lou Kostura
I started making these years ago, they are always a big hit. They do take ...
(1 rating)
Summer Surprise Salad
By
Kat Williams
By Kat Williams
We love this salad because it is a great mix of textures and flavors – ...
(1 rating)
Mashed Potato Salad
By
Cindi Marie Bauer
By Cindi Marie Bauer
This potato salad tastes a lot like Amish Potato Salad, and the Yellow Mustard Potato ...
(1 rating)
Grilled/basted Corn On The Cobb
By
Gaerd Vickery
By Gaerd Vickery
Ever roast your corn on the grill while you were cooking other things? Yup, an ...
(2 ratings)
Brat & Kraut Strudel
By
Cassie *
By Cassie *
Yum! If you like brats and kraut, you'll certainly love these. I make these for ...
(1 rating)
Fun Recipes With The Grandkids
By
Nancy J. Patrykus
By Nancy J. Patrykus
This is a picture of my grandson, 3 years ago in WA. When I was visiting ...
(1 rating)
Pickled Eggs
By
Lou Kostura
By Lou Kostura
I love to make these with the juice that's left over after having a beet ...
(2 ratings)
Sausage Stuffed Acorn Squash
By
Marcia McCance
By Marcia McCance
Acorn squash was one of my favorite foods when I was growing up. I liked ...
(4 ratings)
Homemade Sauerkraut 1975
By
Marcia McCance
By Marcia McCance
Mom cut "The Collector's Cookbook" section out of Woman's Day Magazine during 1975 and I ...
(1 rating)
Borracho Baked Beans
By
Deborah Garza
By Deborah Garza
It was cold this morning and I wanted to create something that gave my home ...
(5 ratings)
Grilled Cheese Casserole
By
Pat Duran
By Pat Duran
Just a fancy name for bread pudding made with cheese- but so decadent and ...
(2 ratings)
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