Other Side Dish Recipes
Colorado Caviar
By
Vikki Albano
By Vikki Albano
My local grocery deli sells this for $7.00/lb! So of course I had to come ... (1 rating)
Hominy/green Chili Cheese Stuff
By Kimberli Allan
Our friends Dan and Alex turned us on to this.
Now it's one of our favorites. ... (2 ratings)
Tabbouleh
By
Muna Escobar
By Muna Escobar
I have gotten this out of an old Arabic cookbook. I have made it several ... (1 rating)
Grilled Tempeh Cutlets
By
Jo Zimny
By Jo Zimny
These are ultra tasty and make great sandwiches. I grilled mine inside in my ... (1 rating)
Frito And Bean Salad
By Jeanne Benavidez
A friend of mine gave me this recipe once after she had brought it for ... (1 rating)
Fried Green Plantains Stuffed With Shrimp, Tostones Rellenos Con Camaron
By Juliann Esquivel
I first ate these in a Cuban restuarant. The first time I tasted these fried ... (2 ratings)
Cuban Codfish Fritters, Frituritas De Bacalao
By Juliann Esquivel
These little cod fish fritters are delicious. They make great appetizers or just served alongside ... (1 rating)
Squash & Tomato Stew
By
Muna Escobar
By Muna Escobar
I just love this simple, yet delicous recipe. It can be a meatless main dish ... (1 rating)
Cauliflower Macaroni & Cheese
By
Muna Escobar
By Muna Escobar
Wanting my kids to eat well I just love finding ways to sneak vegetables in ... (1 rating)
Tomato Pudding
By Susan Feliciano
This may sound strange, but it's really very good. My aunt used to serve it ... (2 ratings)
Potluck Baked Beans
By
Doreen Fish
By Doreen Fish
I used to and still will sometimes bake beans from scratch but this is so ... (2 ratings)
Mama's Cornbread Dressing
By Susan Feliciano
This is a double recipe, because once we were all married and brought our own ... (6 ratings)
Basic Quesadillas
By
JANET JORDAN
By JANET JORDAN
This is a fast and easy Recipe. Squeeze fresh lime over the quesadilla and ... (2 ratings)
Hot Tamales For A Crowd
By
JANET JORDAN
By JANET JORDAN
Tamales can be made ahead of time and cooked just before serving. SERVE HOT with ... (4 ratings)
Soufflé Du Fromage (cheese Soufflé)
By Susan Feliciano
It took me a while to perfect this one. The most important thing about serving ... (1 rating)
Yankee Cornbread
By
Aurora McBee
By Aurora McBee
I played with cornbread recipes until I made a batch my husband would actually eat. ... (1 rating)
Mom M's Sausage Stuffing
By Carol Matthias
This is my mother-in-law's recipe for Sausage Stuffing. The greatest thing is the flexibility ... (4 ratings)
Crock Pot Navy Beans With Tomatoes And Tabasco
By Valerie Johnson
I'm not much of a dry bean eater but my husband, Fred, loves them. ... (1 rating)
Honey-garlic Glazed Meatballs
By Jo Anne Sugimoto
Who doesn't love meatballs?!? They are fun to eat, bite-sized appetizers. I kick ... (4 ratings)
Peggi's Poke Salat'
By Peggi Anne Tebben
I started pickin' poke salat' when I was little with my Grandmother in Oklahoma. So, ... (1 rating)
Deluxe Brown Baked Beans
By Jenifer Carnegie
No one in my family is a baked bean fan except 4 me. To me, ... (3 ratings)
'shrimp Cocktail Aspic'
By Laurie Figone
I have enjoyed this recipe at every Holiday meal for the past 25 years. ... (1 rating)
Sausage And Walnut Dressing
By Beth Johnston
When I was a Senior in High School my term paper was about the foods ... (1 rating)