sauteed bananas
No Image
This reminds me of Bananas Foster and we like it as a side with eggs or quiche.
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For sauteed bananas
-
1/4 cbutter
-
2 tspcornstarch
-
1/2 cwater
-
1/4 cbrown sugar, packed
-
1/4 craisins
-
1 tsplemon juice
-
3bananas, sliced
How To Make sauteed bananas
-
1Melt butter. Dissolve cornstarch in water. Add to skillet. Add brown sugar and raisins. Boil for 2 minutes, stirring constantly. Remove from heat, add lemon juice.
-
2Slice bananas and stir into mixture. Serve immediately. (Do not cook the bananas.)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT