Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

rice cooker pear sauce

kgb206 avatar
Recipe by
Kathryn Brown
@kgb206
Woodbridge, NJ

I use different varities of pears. My last batch was Bartlett, Green Anjou, Red Anjou and Bosc. To make a vegan version use 3 tablespoons of sugar in the raw in place of the honey.

yield 4 serving(s)
method Rice Cooker

Ingredients For rice cooker pear sauce

  • 4 lg
    pears
  • 3 Tbsp
    honey
  • 1/4 c
    water
  • 1/8 c
    dried cherries

How To Make rice cooker pear sauce

  • 1
    Peel, core and chop the pears.
  • 2
    Add all ingredients to the rice bowl. Place on cover and set on cook. Stir every now and again.
  • 3
    Cook until pears are tender. Mash. If desired, add dried cherries. Serve warm or chill.
  • 4
    Enjoy.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT