creamy fruit salad
This goes with a barbecue meal as well as a holiday meal. It's easy to make and won't last long.
yield
6 -8
prep time
20 Min
method
No-Cook or Other
Ingredients For creamy fruit salad
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1 canfruit cocktail, drained
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1 canmandarin oranges, drained
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1 jarmaraschino cherries, drained
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1apple, peeled and cubes
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1-2bananas, sliced
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1 cred or green grapes, halved
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1-2 Tbsplemon juice
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1/2 cpecans pieces, toasted*
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smcool whip
How To Make creamy fruit salad
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1Mix all fruit together in a large bowl. Sprinkle with lemon juice and toss to distribute evenly.
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2*preheat oven to 375°. Spread pecan pieces on ungreased cookie sheet and roast for 5-7 minutes. Let cool thoroughly* Add in pecans and cool whip. Stir lightly to combine.
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3Cover with plastic wrap a chill for at least an hour before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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