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baked fruit casserole

Beverley1991 avatar
Recipe by
Beverley Williams
@Beverley1991
San Antonio, TX

I normally derve this warm but it is good cold too.

yield 8 serving(s)
prep time 5 Min
cook time 45 Min
method Bake

Ingredients For baked fruit casserole

  • 1 can
    cherry pie filling
  • 1 (11 oz) can
    mandarin oranges, drained
  • 1 (15 oz.) can
    sliced peaches, drained
  • 1 (15 oz.) can
    pineapple chunks, drained
  • 1 (15 oz) can
    pear halves, drained and diced
  • 1/2 c
    cream sherry

How To Make baked fruit casserole

  • 1
    Preheat the oven to 350 degrees.
  • 2
    Place the pie filling in a 2 qt. casserole.
  • 3
    Add all the fruits to the pie filling.
  • 4
    Stir in the sherry.
  • 5
    Bake for 45 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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