baked apricots
(2 ratings)
This is a super quick and delicious dish to put together. I listed it as a side because we eat it with veggies and a meat, but it could be used as a desert. Either way it is very good.
(2 ratings)
Ingredients For baked apricots
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115 ounce can apricots
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1sleeve ritz crackers, crushed
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1/4cup brown sugar
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1stick butter (i use smart balance), melted or cut in pats
How To Make baked apricots
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1Preheat oven to 350 degrees. Spray 8 inch square pyrex dish, (or one of approximate size). Pour apricots with juice in dish, sprinkle brown sugar over, top with 1/2 the butter, sprinkle crushed Ritz crackers over mixture, covering well. Top with rest of the butter. Bake until mixture is bubbly and crackers are slightly browned, approximately 20-25 minutes.
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