Side Recipes

Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!

Baby Carrots Glazed With Pepper Jelly

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By Daily Inspiration S
Add some zip to ordinary carrots with pepper jelly.
(3 ratings)

Herb And Lemon Couscous

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By Mikekey *
A good, easy and quick side for chicken or fish. Do not use the ...
(3 ratings)

Baked Jack Corn

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By Daily Inspiration S
A great side for barbecued meats or anytime you wish.
(2 ratings)

Spinach And Zucchini Vegetable Bake

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By Robyn Bruce
This can be put together ahead of time, unbaked and refrigerated. Remove from refrigerator ...
(4 ratings)

Omg (oh My Gina) Ranch Taters

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By Gina Davis
I always smile and pat myself on the back over these "taters". Anyone who has ...
Chives are optional, but a nice touch.

Bonnie’s Breakfast Brunch Potatoes

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By BonniE !
To say that the idea of making potatoes for our brunch meal for our company ...
(1 rating)
So yummy

Veggie Essentials: Pickled Yellow Onions

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By Andy Anderson !
These are very simple to make and, can be used to dress up so many ...
(1 rating)
An easy to make and delicious side dish for any summer picnic or BBQ or a serve it on top of a smoky pulled pork or even a spicy banh mi sandwich. It's cool and tangy with a little kick.

Fast & Furious Tangy Slaw

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By George Levinthal
I wanted to make a slaw that would be a good accompaniment to BBQ chicken ...
(1 rating)

Guatemalan Rice Pilaf

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By Vickie Parks
In Guatemala, this recipe is called Arroz Guatemalteco. Its roots are in Mayan culture ...
(3 ratings)

Seasoned Tater Tots (mexi-fries)

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By Vickie Parks
I've found a few recipes online for Mexi-Fries, but few made them exactly like our ...
(3 ratings)

Wild Rice With Mushrooms

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By Daily Inspiration S
Takes a little time, but well worth it.
(3 ratings)

Grilled Stone Fruit

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By Ashley Muller
I just love stone fruits such as peaches or nectarines, apricots, and plums. When ...
(3 ratings)

Lite Tri-color Pasta Salad

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By Sue Adame
This to me is one of the perfect summer salads. Not only does it tastes ...
(2 ratings)

Fancy Green And Yellow Beans

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By Pat Duran
This recipe was a nice side dish to my Holiday dinner . ...
(2 ratings)

Orange Glazed Green Beans

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By Linda Smith
This is one of my Mother's recipes and one of my favorites. One of my ...
(2 ratings)

Revenue Rice

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By Renée G.
Back in the late 60’s, we had a group of friends (mostly nursing students and ...
(2 ratings)
Gary's Baked Beans have a very mellow finish and are perfect for most any occasion.

Gary's Baked Beans

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By Garrison Wayne
If you are a lover of baked beans, you probably have your own version of ...
Delicious arugula and spinach salad with goat cheese, cherries and pistachios

Cherry, Goat Cheese And Pistachio Arugula Salad

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By Daily Inspiration S
The dried cherries, goat cheese and pistachios take an ordinary salad over the top. ...
(2 ratings)
fresh out of the oven!

Sweet Potato Bake

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By Kathi Cahall
I enjoy sweet potatoes. Found this recipe in a magazine and it sounded yummy ...
These Brussels Sprouts are AMAZING hot or cold.

Spicy Brussels Sprouts

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By Barbara C
I love spicy food but living in Phoenix, Arizona it's hard to find spicy without ...

Garlic Thyme Mashed Potatoes

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By Barbara Lentz
Very creamy and flavorful. No need for gravy with these.

Spanish Yellow Rice (arroz Amarillo)

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By Vickie Parks
This is an easy recipe to follow, and it's a pretty standard recipe for Spanish ...
(2 ratings)

Mushroom And Leek Sauté

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By Vickie Parks
I've made this several times because it makes a great side dish to go along ...
(1 rating)

Green Beans With Mushrooms, Balsamic And Parmesan

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By Vickie Parks
I like this as a side dish when we have grilled steak or a marinated ...
(3 ratings)
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