Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Sauted Corn
By
Kathie Carr
By Kathie Carr
Grandma used to make this dish during sweet corn season. Its good to use with ... (1 rating)
Rose Mary's Stuffed Spinach Tomato Cups With Feta
By Rose Mary Mogan
My entire family loves this recipe,I made 50 servings of these at our Family Reunion, ... (2 ratings)
Caramelized Onion Mashed Potatoes
By
Kathie Carr
By Kathie Carr
Mmmmmmmmmmmmm..........
Amazing flavor. This recipe is adapted from one found in the local newspaper.
These potatoes ... (4 ratings)
Winter Soup By Freda
By
FREDA GABLE
By FREDA GABLE
SIMPLE, Simple, This Hearty Winters Soup is filled with Meat and Green Yellow and red ... (1 rating)
Mock Boursin Cheese
By Nancy J. Patrykus
This cheese was created in in France 1957 by Francois Boursin.
I love the taste, with ... (1 rating)
Breakfast Casserole
By
Tiffany Ash
By Tiffany Ash
Cooked a ham the night before and thought this would be a great way to ... (1 rating)
Onions My Precious Rings
By Sherry Peyton
I have tried about five recipes. All fell short, some fell flat, but I think ... (1 rating)
Sweet Potato And Cranberry Bake
By Carol Junkins
Quick to make ! This recipe was given to me from an old friend that ... (1 rating)
You Won't Even Notice They're Lima Beans
By
Kathie Carr
By Kathie Carr
This recipe for Lima Beans is the only way many of my family members will ... (1 rating)
Spinach Cream Cheese Casserole
By
Kathie Carr
By Kathie Carr
A friend of my Mother's gave me this recipe last year. She said Mom made ... (1 rating)
Four Bean Baked Beans With Ground Beef By Rose
By Rose Rauhauser
This is a family favorite even though it takes time, it's worth it. They freeze ... (28 ratings)
My Shredded Brussels Sprouts With Pancetta
By Norma DeRemer
I love making different dishes using Brussel Sprouts. These go so well with any meat ... (1 rating)
Roasted Brussel Sprouts
By
Cathy Riggs
By Cathy Riggs
My youngest daughter, Katrina, turned us on to this great recipe! She has four children ... (1 rating)
Jicama Slaw-annette's
By
Annette W.
By Annette W.
After Phil and I went on our honeymoon, I wanted to create a recipe from ... (1 rating)
Jicama Buttermilk Coleslaw-annette's
By
Annette W.
By Annette W.
CRUNCH,KRUNCH,CHRUNCH,KRUNCH,CHRUNCH! My fondest memory of Jicama is on my honeymoon where hubby and I ate ... (1 rating)
Cherry Salad
By Jackie Jepsen
Made this for Christmas because of the pretty color, but it was a hit because ... (1 rating)
Mac N Cheese For Six
By
Beth M.
By Beth M.
When I make this I always use whole milk,good cheddar cheese and sometimes another kind ... (1 rating)
Peas And Baby Onions Served In Mini Pumpkins
By
Kathie Carr
By Kathie Carr
I didn't get a picture of this at Thanksgiving but it made a beautiful presentation.
And ... (1 rating)
Slow Roasted Tomatoes With Garlic And Oregano
By Lynnda Cloutier
These firm but juicy tomatoes burst with the flavor of the sun. They take no ... (1 rating)
Brandy's Awesome Potatoes
By Brandy Bender
Came up with this one for tonights dinner side dish. (1 rating)
Vegano Zuppa
By
Lynda Hayes
By Lynda Hayes
I love making a pot of soup on a cold day but today I just ... (1 rating)
The Devil’s Potatoes
By Lynnda Cloutier
This is a treat for potato and chile lovers. It’s important to use a good ... (1 rating)
Pennies From Heaven
By J. White Harris
This expression means an unexpected windfall of good fortune. I can’t promise that but I ... (2 ratings)