Side Recipes

Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!

Rosemary-garlic Mashed Potatoes

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By Nancy Allen
Mashed potatoes are good just about any way you make them and these are no ...
(1 rating)

Grilled Cheese Potatoes

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By Lynnda Cloutier
here's an easy side dish for a barbecue party. Just throw the packet of potatoes, ...
(1 rating)

Tom Sellick's Linguine And Clam Sauce

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By Martha Price
Remember Tom Sellick? That heartthrob actor from the 1970's and 1980's? This is his recipe, ...
(1 rating)

Dolmades (stuffed Grape Leaves)

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By Rachel Burbank
Love rolled grape leaves
(1 rating)

Rotkraut - Red Cabbage

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By Marsha Gardner
Another recipe from Grandma Busch's recipe file. She served this with Sauerbraten. It ...
(1 rating)

Greek Style Rice

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By Rachel Burbank
Found it .. hope you like it!!
(1 rating)

Tart Potato Salad

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By Robin DuPree
This is my own personal potato salad that I love to make. It is ...
(1 rating)

Spicy Grilled Peaches & Proscuitto Salad Plate

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By Sherri Williams
The perfect yummy salad for any occassion. Pair this delicious salad with a chilled ...
(1 rating)
Sara's Homemade Macaroni and Cheese

Sara's Macaroni And Cheese

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By Sara Moore-Scheck
My family loves when I make this. My daughter requests this about once a week.
(1 rating)

Italian Shepards Pie (crockpot Base)

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By Didi Dalaba
This is a recipe I long ago tweaked to fit my family's busy lifestyle. ...
(2 ratings)

Harvest Pumpkin Mac And Cheese

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By Dana Ramsey
This creamy concoction was created after my long Labor Day weekend when I decided to ...
(1 rating)
Ellen's South Bend Haluski

Ellen's South Bend Haluski

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By Ellen Gwaltney Bales
It seems everyone makes this differently. Most add ham or Kielbasa. I prefer a meatless ...
(1 rating)
SMOKED APPLE BAKED BEANS

Smoked Apple Baked Beans

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By Kimberly Jackson
This recipe was made up of three diffrent recipes my niece added the apples ...
(1 rating)

Fire Roasted Chilis/peppers

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By Millie Johnson
I like to fire roast my green chilis that I then use for stuffing or ...
(1 rating)

Polo Ba Tahdig (persian Rice With Potato Crust)

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By Marsha Gardner
You have made it in Persian cooking if you make a good Tah-dig, the ...
(1 rating)

Baked Potatoes W/ Tuna & Broccoli Cheese Sauce

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By Nancy Allen
These potatoes are a meal all by themselves but a salad goes well with it.
(1 rating)
Ellen's Yorkshire Pudding Popovers

Ellen's Yorkshire Pudding Popovers

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By Ellen Gwaltney Bales
I think I gleaned this from a newspaper long, long ago. I never make gravy ...
(1 rating)

Cantaloupe Salad With Honey And Pecans

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By Tiffany Bannworth
Have you ever cut your cantaloupe to find that it is tasteless? These are a few ...
(1 rating)

Molasses Cornbread With Pineapple & Yellow Squash

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By Tiffany Bannworth
Give this recipe a try at your next dinnertime meal. This recipe makes two pans ...
(1 rating)

Salted Bacon Beet Greens Saute

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By Tiffany Bannworth
This is a savory side, that really will make beet greens your favorite leafy green. It ...
(1 rating)

Cheesy And Zesty Carrots

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By Martha Price
I got this recipe from a little booklet entitled "Prize-Winning Vegetable Dishes". It is just ...
(1 rating)

Green Rice /restaurant Style

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By Pat Duran
This recipe is from Mexican restaurant in Las Vegas at the Stations. This is so good ...
(2 ratings)

Pa Dutch Pickled Eggs & Red Beets

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By Michelle Koletar/Mertz
A standard dish at picnics and dinner tables across Central PA. These take a ...
(1 rating)

Grandma Busch's Hot Ham Sandwich

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By Marsha Gardner
Tomato soup and my grandma were a couple. It seems like she started every ...
(1 rating)
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