Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Smoky Orzo Casserole
By
Lynda Hayes
By Lynda Hayes
My husband created this dish. He wanted something flavorful and easy to fix. This is ... (3 ratings)
Easy Nutty Rice
By
Lynette !
By Lynette !
This is great with fish or chicken! Super easy and quick. When I serve with ... (3 ratings)
Black-eyed Pea Skillet
By
Pat Edwards
By Pat Edwards
Easy and economical. Serve over rice or couscous if you want but I prefer to ... (1 rating)
Champagne Pork Roast With Butternut Squash Recipe
By Hot Dish Homemaker
Who doesn’t love the smell of Pork, slow roasting in the oven with hints of ... 
Parmesan Cauliflower
By Ellen Gwaltney Bales
Cauliflower need never be boring. There are now so many ways to prepare it ... 
Rosy Red Risotto
By
Kathy W
By Kathy W
This is a fun dish to serve, especially during the Christmas Season. Add a sprig ... (1 rating)
Bonnie's Mac And Cheese Casserole
By
BonniE !
By BonniE !
This is a tasty mac and cheese recipe. It comes together very quickly and it ... 
Stuffed Artichokes
By
Lora DiGs
By Lora DiGs
I MAKE THESE DELICIOUS ARTICHOKES FOR ALMOST EVERY HOLIDAY....N WEN MY FAMILY ASKS FOR THEM...TAKES ... (1 rating)
Goulash Dumplings
By Maggie Hanecker
My mother was of German heritage but was born in Yugoslavia. She made goulash ... 
Brussels Sprouts W/onions-bacon & Balsamic Glaze
By Rose Mary Mogan
I got the basic ingredients for this recipe from a Holiday cookbook, and added onions ... (1 rating)
Potato Stuffing
By Peggy Kriebel
This recipe is from my grandmother,she always helped out at our local firehouse with the ... 
Bacon Onion And Cheese Hashbrowns
By Barbara Lentz
Really tasty and cheesy. I love hashbrowns made with fresh potatoes. Great side dish 
Ed's Hutspot
By
Leanne D.
By Leanne D.
My friend,Ed,one of the Kitchen Katerers does not use the internet but he gave me ... (1 rating)
Left-over Mashed Potato & Green Bean Casserole
By
Gerri Frank
By Gerri Frank
Great way to use up left-over mashed potatoes and green beans after Thanksgiving or other ... 
Left-over Mashed Potatoes And Green Beans.........
By
Gerri Frank
By Gerri Frank
Good way to use up left-over mashed potatoes and green beans from Thanksgiving or any ... 
Left-over Stuffing? Turn It Into Clam Cakes!
By
Gerri Frank
By Gerri Frank
Love stuffed Clams but, not the price. Good way to remake a left-over! 
Terrio's Fried Rice
By TERRI OPGENORTH
I just love fried rice! Every time I make it I always say, "this ... 
Sausage Apple & Mushroom Stuffing
By Rose Mary Mogan
My husband wanted a bit of a different spin on the Holiday Stuffing, so I ... (1 rating)
Chinese Fried Rice
By Barbara Scott
My favorite Chinese restaurant closed down and I mourned for two months. Loving Chinese ... 
Ellen's Creamy Bacon-garlic Cauliflower
By Ellen Gwaltney Bales
Having received a nice head of cauliflower from my organic delivery company, I wanted to ... (1 rating)
Cornbread Dressing With Chicken Pieces
By
Lois Adams
By Lois Adams
I checked "Just a Pinch" Southern cornbread dressings and not any of them was this ... 
Elaine's Rotkohl (red Cabbage)
By Elaine Douglas
May be cooked on stove top for 30 - 35 minutes.
Tastes even better on the ... 
Roasted Brussels, Onions & Kielbasa W/cream Sauce
By Lisa G. Sweet Pantry Gal
A different, excellent side dish for the holidays. This has an addicting creamy Dijon sauce ...