Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Penny's Latkes (potato Pancakes)
By
Penny Burdge
By Penny Burdge
We were invited to a Chanukah meal a couple of years ago and I offered ... (2 ratings)
Roasted Garlic Cauliflower Mash With Ricotta
By Barbara Lentz
great alternative to mashed potatoes. 
Bonnie’s Slow Roasted Tomatoes With Garlic & Basil
By
BonniE !
By BonniE !
This is a simple recipe, but there is nothing simple about the wonderful flavor ... 
Turkey Fried Rice
By
Lynda Hayes
By Lynda Hayes
This is an excellent recipe for all that leftover turkey! After a couple of days ... (2 ratings)
Parmesan Roasted Potatoes And Brussels Sprouts
By
Beth Pierce
By Beth Pierce
This fabulous lightly seasoned Crispy Parmesan Roasted Potatoes and Brussels Sprouts combines both red and ... (1 rating)
Bonnie’s Autumn Pear Sauce
By
BonniE !
By BonniE !
I was cooking pork chops for dinner and this idea popped into my head that ... 
Orange Sauced Beets
By
Lynn Clay
By Lynn Clay
This recipe is from Taste of Home with some changes for our family. (1 rating)
Yellow Squash Casserole
By
Alix E
By Alix E
My husband's favorite dish when he was growing up was his mother's yellow squash casserole. ... 
Bonnie’s Roasted Pears And Red Onions
By
BonniE !
By BonniE !
We had this dish of Roasted Pears and Red Onions for our evening meal, and ... 
Bonnie’s Roasted Sweet Potatoes And Pears
By
BonniE !
By BonniE !
We had this side dish of sweet potatoes and pears with peppered pork chops for ... 
Side Essentials: Smoked Creamed Corn, & Bacon
By Andy Anderson !
This recipe takes creamed corn and kicks it up, by grilling or smoking the corn ... (1 rating)
Low-carb Loaded Baked Cauliflower
By
Rhonda White
By Rhonda White
My meat-and-potato guys missed their baked potatoes when we started a low-carb lifestyle, so I ... (4 ratings)
Vegetable Tian
By Francine Lizotte
Colorful and very tasty, this fun Vegetable Tian is sure to make an impression! This ... 
Blackened Brussels Sprouts!
By Lori Harbin-Combs
I perfected my recipe over the years until the flavor is perfect. Everyone loves ... (2 ratings)
Honey Glazed Carrots
By Marsha Gardner
Any way to make kids eat their veggies. Adults love them prepared this way ... (5 ratings)
Old Fashioned Stuffing With Giblets
By Francine Lizotte
When cooking properly, stuffing with giblets can be quite delicious! With the right amount of ... 
Sweet Potato Casserole
By Cecelia Anderson
This is an old recipe that I tweaked ever so slightly. The topping is delicious. ... (4 ratings)
Bonnie’s Roasted Brussels Sprouts And Pears
By
BonniE !
By BonniE !
We have an abundance of beautiful pears on the tree in the backyard. So I ... 
Fancy Mashed Potatoes
By
Debbie Sue
By Debbie Sue
These potatoes are so delicious! They really taste like you fussed too. I've been ... (6 ratings)
Teriyaki Asparagus And Mushroom Stir Fry
By Barbara Lentz
Delicious veggie side. It's best when the asparagus stays crisp tender 
Air Fryer Essentials: Crispy Breakfast Taters
By Andy Anderson !
I made these for a Sunday brunch last weekend, and they were a total hit… ... 
Tomato Ripening Trick • Indoor
By Francine Lizotte
At the end of the gardening season, this trick will definitely come in handy when ... 
Old-fashioned Candied Sweet Potatoes
By Diane Atherton
This is the way my mother served sweet potatoes on Thanksgiving and Christmas before she ... (8 ratings)