Side Recipes

Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!

Kentucky Wonder Beans

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By Shaleah Cagle
This makes a healthy yet tasty side for the girls that love bacon but want ...
(1 rating)
Caramelized Potatoes

Caramelized Potatoes

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By Ellen Gwaltney Bales
Don't these look tasty? I found this great recipe at Kroger.com. Would be great with ...
(1 rating)
Turnips Baked in Cream and Egg Sauce

Turnips Baked In Cream And Egg Sauce

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By Ellen Gwaltney Bales
Turnips are one of the few vegetables available during Russian winters. You will find a ...
(1 rating)

Cheesy Au Gratin Potatos

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By NIKKI SMITH
We all have our idea of great Au Gratin Potatoes, So mine is just one ...
(1 rating)

Zucchini Vegetable Mixture

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By Regina Lucky
This is a recipe I got my a friend of mine quite a few years ...
(1 rating)
Cheesy Chorizo Potatoes

Cheesy Chorizo Potatoes, Millie's

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By Millie Johnson
We love our Mexican food ! These potatoes are great when you don't want to ...
(2 ratings)

Creamed Corn

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By Linda Tarpening
Haven't tried this yet..but how can you go wrong with these ingredients!?
(3 ratings)

Baked Cabbage With Kielbasa

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By Laina C
Had this for dinner yesterday with baked chicken my family loved it.
(1 rating)
Romaine lettuce soup

Lettuce Soup

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By Cosette Khoryati
This was a surprisingly delicious soup, you can't really taste lettuce, it's just a comforting ...
(1 rating)

Alabama Sour Cream Cabbage

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By Pat Duran
This is a recipe my grandma used to make; she was raised by a lady ...
(2 ratings)
yummy snack

Pickled Eggs The Cheating Way!

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By Trish Morris
For those of you who like pickled eggs but don't want to make them
(1 rating)
cornbread stuffing

Cornbread Stuffing

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By Josephine Quick
I also sometime like to add cranberries to my cornbread stuffing.
(1 rating)
SO good and flakey with layers!

April's Perfect Layered Biscuits

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By April Huff
I always hear people complain that they can't get biscuits to come out right..here is ...
(3 ratings)
Chinese fried noodles! Need I say more?

Chinese Fried Noodles

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By April Huff
These Chinese Fried Noodles are awsome! Kids love it, and it is quick, cheap, and ...
(4 ratings)

Easy Baked Beans

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By Nancy Allen
These are my quick beans I make in a hurry.
(1 rating)

Marinated Magic Shrooms & Stuff

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By Irisa Raina 9
These vegetables are especially good with cheese, crackers or toasted baguette bread. Add some good ...
(1 rating)

Gratin Of Greens Casserole

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By TERRI OPGENORTH
This was an orphan recipe...I am making it tonight with the CSA veggies and my ...
(7 ratings)

Naked Corn On The Cob…not!

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By Irisa Raina 9
The reason I reduce so many of my sauce’s, marinades, spreads etc., is when you ...
(1 rating)

Sugar Snap Peas Con Le Herbe

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By Cathy Smith
Years ago when I first started cooking, I attempted a large meal (international) for people ...
(2 ratings)
This is not my loaf. My express loaves tend to be dark on the sides and blond on top. If your machine does this and it bothers you, you can line the lid with foil, shiny side toward loaf. Just be sure it doesn't block vent or stop lid from fully closing.

Bread Machine 60 Minute White Bread

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By Maureen Martin
I don't remember which of my dozen or so bread machine cookbooks I gleaned this ...
(2 ratings)
grilled cabbage in foil.

Grilled Cabbage

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By Elaine Laskowski
I love cabbage and this is a great recipe.
(1 rating)

Ella's Creamy Cucumber Salad

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By Family Favorites
Although my mom's cooking days are drawing to an end, recipes like this one will ...
(1 rating)

Buttery Garlic Potatoes

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By Sylwia Wojdyla Ohlrich
We love oven-roasted potatoes, but I am full-time working mom and wife so no time ...
(1 rating)

"quick" Gnocchi

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By Jen Smallwood
An easier version of an Italian favorite, using instant potatoes. This recipe can easily be ...
(2 ratings)
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