Shrimp Veggie Salad Recipe

Name: Shrimp Veggie Salad Recipe
Prep time: 20 min
Ingredients: 1 pound peeled and deveined cooked medium shrimp; 3 medium tomatoes, seeded and cut into 1/2-inch pieces; 2 medium cucumbers, quartered and sliced; 1 small red onion, chopped; 1/2 cup chopped fresh cilantro; 4 green onions, chopped; 2 jalapeno peppers, seeded and minced; 2 tablespoons lemon juice; 1/2 teaspoon salt; 2 medium ripe avocados, peeled and cubed

Shrimp Veggie Salad Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/shrimp-veggie-salad" target="_blank">www.tasteofhome.com.</a>

"My family loves to have potluck barbecues during the summer. With several backyard gardens in the family, you can be sure one of us will bring a variation of this classic salad. Add a dash of your favorite hot sauce if you like to turn up the heat! —Karen Goodnature, Lompoc, California..."

INGREDIENTS

•

1 pound peeled and deveined cooked medium shrimp

•

3 medium tomatoes, seeded and cut into 1/2-inch pieces

•

2 medium cucumbers, quartered and sliced

•

1 small red onion, chopped

•

1/2 cup chopped fresh cilantro

•

4 green onions, chopped

•

2 jalapeno peppers, seeded and minced

•

2 tablespoons lemon juice

•

1/2 teaspoon salt

•

2 medium ripe avocados, peeled and cubed

Go To Recipe

review