Shrimp Sushi Rolls

Name: Shrimp Sushi Rolls
Prep time: 20 min
Cook time: 15 min
Yield: 4
Ingredients: 1/3 cup seasoned rice vinegar; 2 teaspoons sugar; 1 teaspoon salt; 1 1/2 cup short-grained sushi rice; 1 1/2 cups water; 4 sheets toasted nori; 1 kirby cucumber or 1/2 regular cucumber, seeded and cut into matchsticks; 1/2 firm-ripe Hass avocado, peeled, thinly sliced lengthwise, sprinkled with lemon juice; 8 large cooked shrimp, peeled and cut in 1/2, lengthwise; Soy Sauce; Equipment: Bamboo sushi mat

Shrimp Sushi Rolls was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/shrimp-sushi-rolls-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/3 cup seasoned rice vinegar

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2 teaspoons sugar

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1 teaspoon salt

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1 1/2 cup short-grained sushi rice

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1 1/2 cups water

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4 sheets toasted nori

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1 kirby cucumber or 1/2 regular cucumber, seeded and cut into matchsticks

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1/2 firm-ripe Hass avocado, peeled, thinly sliced lengthwise, sprinkled with lemon juice

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8 large cooked shrimp, peeled and cut in 1/2, lengthwise

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Soy Sauce

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Equipment: Bamboo sushi mat

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