Shrimp Scampi with Zucchini Noodles Recipe

"A recipe for Shrimp Scampi with Zucchini Noodles : Shrimp served in a lemony, garlicky and buttery sauce over a bed of light and fresh zucchini noodles, aka zoodles; a lighter take on shrimp scampi...."

INGREDIENTS
1 tablespoon olive oil
2 tablespoons butter
1 pound (16-24) shrimp, shelled and deveined
4 cloves garlic, chopped
1 pinch red pepper flakes (optional)
1/4 cup white wine or chicken broth or shrimp broth
2 tablespoons lemon juice (~1 lemon)
3 medium zucchini, cut into noodles
salt and pepper to taste
1 teaspoon lemon zest
1 tablespoon parsley, chopped
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