INGREDIENTS
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1 pound dry linguine see savings
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4 tablespoons unsalted butter see savings
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2 tablespoons extra-virgin olive oil see savings
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2 shallots, finely diced see savings
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2 garlic cloves, minced see savings
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Pinch red pepper flakes see savings
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1 pound large shrimp, peeled and deveined see savings
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Kosher salt and freshly ground black pepper see savings
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1/2 cup dry white wine see savings
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1 28-ounce can whole San Marzano tomatoes see savings
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1 lemon, juice only see savings
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Extra-virgin olive oil see savings
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1/4 cup torn fresh basil leaves, for garnish see savings
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