Shrimp Pad Thai

Name: Shrimp Pad Thai
Yield: 4
Ingredients: 8 ounces uncooked flat rice noodles (pad Thai noodles); 2 tablespoons dark brown sugar; 2 tablespoons lower-sodium soy sauce; 1 1/2 tablespoons fish sauce; 1 1/2 tablespoons fresh lime juice; 1 tablespoon Sriracha or chili garlic sauce; 3 tablespoons canola oil; 1 cup (2-inch) green onion pieces; 8 ounces peeled and deveined large shrimp; 5 garlic cloves, minced; 1 cup fresh bean sprouts; 1/4 cup chopped unsalted dry-roasted peanuts; 3 tablespoons thinly sliced fresh basil

Shrimp Pad Thai was pinched from <a href="http://www.myrecipes.com/recipe/shrimp-pad-thai-50400000110432/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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8 ounces uncooked flat rice noodles (pad Thai noodles)

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2 tablespoons dark brown sugar

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2 tablespoons lower-sodium soy sauce

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1 1/2 tablespoons fish sauce

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1 1/2 tablespoons fresh lime juice

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1 tablespoon Sriracha or chili garlic sauce

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3 tablespoons canola oil

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1 cup (2-inch) green onion pieces

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8 ounces peeled and deveined large shrimp

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5 garlic cloves, minced

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1 cup fresh bean sprouts

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1/4 cup chopped unsalted dry-roasted peanuts

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3 tablespoons thinly sliced fresh basil

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