"Shrimp orzo is almost like risotto but so much easier and quicker to make! This Italian-style dinner takes only 30 minutes and is made in one pan. Seared garlic shrimp and creamy orzo are a..."
INGREDIENTS
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1 lb raw shrimp (large, peeled, and deveined - 16 or 20 count per 1 pound of shrimp)
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1 teaspoon smoked paprika
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½ teaspoon Italian seasoning ((thyme, basil, oregano, rosemary))
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¼ teaspoon salt
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¼ teaspoon black pepper
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5 cloves garlic (minced)
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2 tablespoons olive oil
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1/3 cup sun-dried tomatoes (chopped)
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1 cup orzo (uncooked)
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2 cups chicken stock
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1/4 teaspoon salt
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14 oz artichoke hearts (drained and chopped (1 can or about 1 cup))
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4 oz fresh spinach
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1 cup heavy cream
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salt and pepper