Shrimp Oreganata Recipe

"Shrimp Oreganata Recipe, a delicate dish for  all lovers of fish to be made at all special occasions...."

INGREDIENTS
plain bread crumbs
grated pecorino Romano cheese
dried oregano
cloves garlic, minced
zest of half a lemon
fresh parsley, minced
salt and black pepper, as desired
Botticelli extra virgin olive oil, plus more for drizzling
jumbo shrimp, peeled and deveined with tail on
dry white wine
fresh lemon wedges to squeeze on top of shrimp at the end
Go To Recipe
review
ADVERTISEMENT