"A thick and creamy dip that’s full of shrimp flavor!..."
INGREDIENTS
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1 can 4-ounce Can, Tiny Shrimp, Drained And Rinsed
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⅓ cups Finely Chopped Green Onion
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8 ounces, weight Cream Cheese, Softened
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½ cups Mayonnaise
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¼ teaspoons To 1/2 Teaspoon Garlic Salt, To Taste
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Freshly Ground Black Pepper