Shrimp Carbonara

Shrimp Carbonara was pinched from <a href="http://www.closetcooking.com/2008/11/shrimp-carbonara.html" target="_blank">www.closetcooking.com.</a>
INGREDIENTS
2 ounces linguine (gluten free for gluten free)
4 slices bacon (chopped)
1/4 pound shrimp (peeled and deveined)
1 clove garlic (chopped)
pepper to taste
1 egg yolk
1 tablespoon heavy cream
1/4 cup parmigiano reggiano
1 tablespoon parsley (chopped)
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