Shrimp & Broccoli Brown Rice Paella Recipe

Name: Shrimp & Broccoli Brown Rice Paella Recipe
Prep time: 45 min
Cook time: 50 min
Ingredients: 1 tablespoon olive oil; 1 medium onion, chopped; 1 medium sweet red pepper, chopped; 1 cup sliced fresh mushrooms; 2 cups uncooked long grain brown rice; 2 garlic cloves, minced; 2 teaspoons paprika; 1/2 teaspoon salt; 1/2 teaspoon cayenne pepper; 1/4 teaspoon saffron threads; 6 cups chicken stock; 2 pounds uncooked large shrimp, peeled and deveined; 1-1/2 cups fresh broccoli florets; 1 cup frozen peas

Shrimp & Broccoli Brown Rice Paella Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/shrimp---broccoli-brown-rice-paella" target="_blank">www.tasteofhome.com.</a>

"Years ago my husband and I were vacationing in France and came across an open market where a fellow from Spain was making paella in a skillet; we've been hooked every since. I love to whip this up for a large group, but if the gathering is small, I know I can easily freeze leftovers for another time. —Joni Hilton, Rocklin, California..."

INGREDIENTS

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1 tablespoon olive oil

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1 medium onion, chopped

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1 medium sweet red pepper, chopped

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1 cup sliced fresh mushrooms

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2 cups uncooked long grain brown rice

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2 garlic cloves, minced

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2 teaspoons paprika

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1/2 teaspoon salt

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1/2 teaspoon cayenne pepper

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1/4 teaspoon saffron threads

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6 cups chicken stock

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2 pounds uncooked large shrimp, peeled and deveined

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1-1/2 cups fresh broccoli florets

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1 cup frozen peas

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