Shrimp Boil with Corn and Potatoes

Name: Shrimp Boil with Corn and Potatoes
Prep time: 40 min
Ingredients: 2 lemons, halved; 2 medium onions, halved; 4 garlic cloves, smashed with the flat side of a large knife blade; Coarse salt; Shrimp Boil Spice Bundle; 3 pounds medium red potatoes, scrubbed; 8 ears fresh corn, shucked and broken in half; 3 pounds unshelled large shrimp, tail on; 1 cup (2 sticks) melted butter; Hot sauce

Shrimp Boil with Corn and Potatoes was pinched from <a href="http://www.marthastewart.com/326920/shrimp-boil-with-corn-and-potatoes" target="_blank">www.marthastewart.com.</a>

"Celebrate the end of summer with a New Orleans-style shrimp boil. In this traditional one-pot dish, the shrimp, corn, and potatoes are cooked together in a spicy, flavorful broth, which is then used for dipping...."

INGREDIENTS

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2 lemons, halved

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2 medium onions, halved

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4 garlic cloves, smashed with the flat side of a large knife blade

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Coarse salt

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Shrimp Boil Spice Bundle

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3 pounds medium red potatoes, scrubbed

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8 ears fresh corn, shucked and broken in half

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3 pounds unshelled large shrimp, tail on

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1 cup (2 sticks) melted butter

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Hot sauce

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