Shrimp and Lobster Sauce

Name: Shrimp and Lobster Sauce
Prep time: 20 min
Cook time: 10 min
Yield: 1
Ingredients: 1 lb medium raw shrimp (in shells); 1 teaspoon cornstarch; 1⁄4 teaspoon salt; 1⁄4 teaspoon toasted sesame oil; 1⁄4 cup chicken broth; 1 tablespoon cornstarch; 1 teaspoon dark soy sauce; 1 tablespoon vegetable oil; 2 tablespoons vegetable oil; 1⁄2 lb ground lean pork; 2 garlic cloves, finely chopped; 1 teaspoon finely chopped gingerroot; 1⁄2 cup chicken broth; 2 tablespoons dry white wine; 2 eggs, slightly beaten; 2 green onions, chopped (with tops)

Shrimp and Lobster Sauce was pinched from <a href="http://chinese.food.com/recipe/shrimp-and-lobster-sauce-115091" target="_blank">chinese.food.com.</a>

"Make and share this Shrimp and Lobster Sauce recipe from Food.com...."

INGREDIENTS

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1 lb medium raw shrimp (in shells)

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1 teaspoon cornstarch

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1⁄4 teaspoon salt

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1⁄4 teaspoon toasted sesame oil

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1⁄4 cup chicken broth

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1 tablespoon cornstarch

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1 teaspoon dark soy sauce

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1 tablespoon vegetable oil

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2 tablespoons vegetable oil

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1⁄2 lb ground lean pork

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2 garlic cloves, finely chopped

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1 teaspoon finely chopped gingerroot

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1⁄2 cup chicken broth

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2 tablespoons dry white wine

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2 eggs, slightly beaten

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2 green onions, chopped (with tops)

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